Indian Korma

Carrots, Parsnips and Chickpeas Braised in a Warm Spiced Curry

Korma is a mild spiced, creamy curry typically made with yogurt and tomatoes thickened with nuts or seeds. At Good To-Go we’ve made a traditional Indian Korma with whole toasted and ground spices, walnuts and coconut.

• Loaded with carrots, parsnips, green beans and sweet peas
• Protein and fiber-packed chick peas
• Ginger and turmeric naturally provide immune system benefits
• Gluten-free
• Vegetarian

This product has been lab tested with an extended shelf life and will have a minimum of two years to consume until its expiration date.

Important WARNING for California Residents

Parsnip

High in fiber, potassium and vitamin C, parsnips are great for you, and taste amazing, too. This root vegetable is a close relative to the carrot, but it's sweet, nutty flavor sets it apart.

NUTRITIONAL INFO

Indian Korma

INGREDIENTS: (notice how many you can pronounce!)
Carrot, Parsnip, Green Bean, Dehydrated Chick Peas (Chick Pea), Onion, Sweet Peas, Canned Tomato Paste (Vine Ripened Tomatoes), Unsulfured & Unsweetened Shredded Coconut, Yogurt Powder Blend (Cultured Whey, Nonfat Milk Solids & Yogurt Cultures), Grapeseed Oil, Tomato Flakes (Tomato), Ginger, Walnuts, Garlic, Kosher Salt, Poppy Seed, Coriander, Fennel, Cumin, Cardamom, Cinnamon, Turmeric, Clove, Dried Chiles

CONTAINS: Milk, Walnuts, Coconut

Nutritional Info

• INGREDIENTS: Carrot, Parsnip, Green Bean, Dehydrated Chick Peas (Chick Pea), Onion, Sweet Peas, Canned Tomato Paste (Vine Ripened Tomatoes), Unsulfured & Unsweetened Shredded Coconut, Yogurt Powder Blend (Cultured Whey, Nonfat Milk Solids & Yogurt Cultures), Grapeseed Oil, Tomato Flakes (Tomato), Ginger, Walnuts, Garlic, Kosher Salt, Poppy Seed, Coriander, Fennel, Cumin, Cardamom, Cinnamon, Turmeric, Clove, Dried Chiles
• CONTAINS: Milk, Walnuts, Coconut THIS PRODUCT IS MADE IN A FACILITY THAT HANDLES PEANUTS, DAIRY, EGGS, SOY, TREENUTS, FISH & CRUSTACEANS.

Directions

• Tear pouch open and REMOVE oxygen absorber.
• SINGLE SERVING Add a little more than one cup (250ML) of BOILING (yes, boiling) water to bag.
• DOUBLE SERVING Add a little more than two cups (500ML) of BOILING (yes, boiling) water to bag.
• STIR and reseal. HANG OUT for 20 minutes. Think about how big the universe is.
• OPEN. STIR AGAIN. EAT. SMILE.